Harvest Notes 2023

A winemaker’s approach to picking grapes for harvest can significantly impact the quality of the final wine product. This keeps Martin Smith, Paserene’s winemaker, busy at this time of year.

A sustainable approach to wine farming

A sustainable approach to wine farming has shifted from a novel idea to a necessity in recent years, highlighted at this year’s CapeWine 2022 with the theme Sustainability 360.

Paserene is expanding in Tulbagh

Tulbagh is a magical landscape found in the left corner of the Breede River Valley, surrounded by soaring mountains on three sides leaving the south open for cooling winds to temper the heat of the days.

Post-harvest vineyard care and pruning – Part 2

During the dormant phase of grapevines, pruning is an essential practice that establishes the starting point for the next growing season. The objective is to control the shape of the vine for air circulation and sun exposure to best ensure the quantity of fruit.

Paserene Wine Farm

Paserene Opening Times

Open for wine tastings, small plates and wine sales.

Monday to Sunday: 10 am to 5 pm

the paserene swallow at paserene tasting lounge one of the top wine tasting near franschhoek in cape town

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